Rye Flour

from $6.00

Rye is a cereal grain grown across the world, a close relative of both wheat and barley. It has an intense earthy flavor and is darker than its wheat counterpart. Rye flour is rich in fiber, B vitamins, and crucial minerals such as potassium, magnesium, calcium, zinc and iron. While rye flour is often used in bread recipes, it has a robust flavor that makes it a great flour option for recipes that include other dark and delicious ingredients like molasses and chocolate.

While we pride ourselves on sourcing our grains from trusted local farms, sometimes it is not possible. The current lot of Rye we have available was purchased on the open market and is from a farm in South Dakota that prefers to remain anonymous.

Size:

2 lb 5 lb 10 lb

Quantity:

Add To Cart

Rye is a cereal grain grown across the world, a close relative of both wheat and barley. It has an intense earthy flavor and is darker than its wheat counterpart. Rye flour is rich in fiber, B vitamins, and crucial minerals such as potassium, magnesium, calcium, zinc and iron. While rye flour is often used in bread recipes, it has a robust flavor that makes it a great flour option for recipes that include other dark and delicious ingredients like molasses and chocolate.

While we pride ourselves on sourcing our grains from trusted local farms, sometimes it is not possible. The current lot of Rye we have available was purchased on the open market and is from a farm in South Dakota that prefers to remain anonymous.

Rye is a cereal grain grown across the world, a close relative of both wheat and barley. It has an intense earthy flavor and is darker than its wheat counterpart. Rye flour is rich in fiber, B vitamins, and crucial minerals such as potassium, magnesium, calcium, zinc and iron. While rye flour is often used in bread recipes, it has a robust flavor that makes it a great flour option for recipes that include other dark and delicious ingredients like molasses and chocolate.

While we pride ourselves on sourcing our grains from trusted local farms, sometimes it is not possible. The current lot of Rye we have available was purchased on the open market and is from a farm in South Dakota that prefers to remain anonymous.